
Blood Orange Crush
This vibrant cocktail heralds the changing of the seasons, matching the turning of the leaves with the deeper, more complex flavours of blood orange.
- difficulty-easy Intermediate
- clock 5-7 minutes
ingredients and how to craft
chevron-down
Ingredients
-
1.5
VSOP
- 0.5 red aperitif (Amaro, Aperol® Aperitivo, or Campari® Liqueur)
- 0.75 fresh lemon juice
- 0.5 orange juice
- Top with blood orange soda (Fever-Tree®)
Step-by-step

Step 1
Build all ingredients into a tin, except the soda and shake vigorously
Step 2
Pour into a Highball glass ½ full of cobbled or pebble ice
Step 3
Add the soda water, then pack in extra ice
Step 4
Garnish with a blood orange slice